Saturday, September 24, 2011

Baked Pork Chops

Baked Pork Chops

Combine:
1/4 tsp Mustard
1/2 tsp Flour
1/2 tsp Sugar
1/2 tsp Salt
1 tsp Vinegar
1/2 cup Water
1/2 cup Ketchup

Place porkchops in baking dish.  Pour above mixture over top.  Cover with foil.  Bake at 350° for 1 hour and 45 minutes.

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