Monkey Bread

Monkey Bread

4 tubes Biscuits
Cinnamon & Sugar
Topping:
1 c Sugar
1 1/2 tsp Cinnamon
1/4 c Brown Sugar
1/4 c Milk
3/4 c Butter (not 3/4 stick)

Cut biscuits in quarters.  Roll in sugar and cinnamon mixture.  Place in greased pie pan.  Stir together topping ingredients and bring to boil.  Pour over the pieces in pie pan.  Bake at 350° for 20-25 minutes.  Let stand for 5 minutes then remove from pan.

Cinnamon Syrup

Cinnamon Syrup

1 c Sugar
1 tbs Flour
1 c Boiling Water
1/3 c Butter
1 tsp Cinnamon

Mix dry ingredients.  Add butter & water.  Bring to a boil for a few minutes.  Serve on waffles, pancakes, or french toast.