Sugar Cookies
1 1/2 c Sugar
1 c Margarine
3 Eggs
1 tsp Vanilla
1/2 tsp Salt
1 tsp Baking Soda
1 tsp Baking Powder
4 c Flour
Cream sugar and margarine. Add eggs and vanilla; mix well add dry ingredients. Chill for several hours. Roll onto floured (or powdered sugar) surface and cut into shapes, or roll into a log and cut into 1/2 inch slices. Bake at 375° for about 10 minutes.
Showing posts with label Cookies. Show all posts
Showing posts with label Cookies. Show all posts
Saturday, September 24, 2011
No Roll Sugar Cookies
Sugar Cookies (No Roll)
1 stick Margarine
1 tsp Vanilla
1 c Sugar
2 1/2 c Flour
1 Egg
1 tsp Baking Soda
1/2 c Oil
1 tsp Cream of Tartar
pinch Salt
Cream margarine and sugar, add egg, oil, and vanilla and mix well. Add dry ingredients and mix well. Roll in balls and press down with fork, dipped in sugar. OPTIONAL: Sprinkle top with colored sugar.
Bake on no stick pan or other pan greased. Bake in 350° oven for 10 minutes or until light brown.
1 stick Margarine
1 tsp Vanilla
1 c Sugar
2 1/2 c Flour
1 Egg
1 tsp Baking Soda
1/2 c Oil
1 tsp Cream of Tartar
pinch Salt
Cream margarine and sugar, add egg, oil, and vanilla and mix well. Add dry ingredients and mix well. Roll in balls and press down with fork, dipped in sugar. OPTIONAL: Sprinkle top with colored sugar.
Bake on no stick pan or other pan greased. Bake in 350° oven for 10 minutes or until light brown.
Pudding Cookies
Pudding Cookies
2 1/4 C Flour
1 tsp Baking Soda
1 C Butter (softened)
3/4 C packed Brown Sugar
1/4 C White Sugar
1 (3.4 oz) Instant Pudding Mix
1 tsp Vanilla Extract
2 Eggs
12 oz Choc Chips
1 C Walnuts (optional)
Preheat oven 375 deg
Combine the flour & baking soda
Mix butter, brown sugar, pudding mix, and vanilla. Beat until creamy. Add eggs & mix well. Gradually stir in the flour mixture. Stir in choc chips & walnuts. Drop onto ungreased cookie sheet.
Bake at 375 for 8-10 minutes.
2 1/4 C Flour
1 tsp Baking Soda
1 C Butter (softened)
3/4 C packed Brown Sugar
1/4 C White Sugar
1 (3.4 oz) Instant Pudding Mix
1 tsp Vanilla Extract
2 Eggs
12 oz Choc Chips
1 C Walnuts (optional)
Preheat oven 375 deg
Combine the flour & baking soda
Mix butter, brown sugar, pudding mix, and vanilla. Beat until creamy. Add eggs & mix well. Gradually stir in the flour mixture. Stir in choc chips & walnuts. Drop onto ungreased cookie sheet.
Bake at 375 for 8-10 minutes.
Oatmeal Chocolate Cookies
Oatmeal Chocolate Cookies
1 c Butter (softened)
3/4 c Cocoa
1 tsp Baking Soda
1 1/2 c Sugar
1/2 tsp Salt
3 c Quick Oatmeal
2 Eggs
1/2 c Nuts
2 tsp Vanilla
1 c Brown Sugar (packed)
Heat oven to 350°. In large mixing bowl, beat butter and sugars until light and fluffy. Blend in eggs and vanilla. Combine flour, cocoa, baking soda & salt. Add to butter mixture, mixing well. With spoon, stir in oatmeal and nuts. (Batter will be stiff) Drop spoonfuls onto ungreased cookie sheet. Bake 11-12 minutes or until set.
1 c Butter (softened)
3/4 c Cocoa
1 tsp Baking Soda
1 1/2 c Sugar
1/2 tsp Salt
3 c Quick Oatmeal
2 Eggs
1/2 c Nuts
2 tsp Vanilla
1 c Brown Sugar (packed)
Heat oven to 350°. In large mixing bowl, beat butter and sugars until light and fluffy. Blend in eggs and vanilla. Combine flour, cocoa, baking soda & salt. Add to butter mixture, mixing well. With spoon, stir in oatmeal and nuts. (Batter will be stiff) Drop spoonfuls onto ungreased cookie sheet. Bake 11-12 minutes or until set.
No Bake Cookies
No Bake Oatmeal Cookies
2 c Sugar
1/4 c Butter
1/2 c Milk
3 c Oatmeal
1/4 c Cocoa -or- 1/2 c Peanut Butter
Boil first 3 ingredients for 3 minutes and remove from heat. Add cocoa & oatmeal. Drop on waxed paper & let cool.
2 c Sugar
1/4 c Butter
1/2 c Milk
3 c Oatmeal
1/4 c Cocoa -or- 1/2 c Peanut Butter
Boil first 3 ingredients for 3 minutes and remove from heat. Add cocoa & oatmeal. Drop on waxed paper & let cool.
Fudge in the Middle Bars
Fudge in the Middle Bars
3/4 c Butter (softened)
1 c Brown Sugar
1 c Oatmeal
1 1/2 c Flour
1 c Sweetened Condensed Milk
1 c Chocolate Chips
1 tbs Peanut Butter
Combine first 4 ingredients and pat 2/3 of mix into a 9x12 pan; save 1/3 for top. Heat milk and chips until melted. Add peanut butter. Spread over crust and sprinkle remaining 1/3 topping. Bake at 375° for 25 minutes.
3/4 c Butter (softened)
1 c Brown Sugar
1 c Oatmeal
1 1/2 c Flour
1 c Sweetened Condensed Milk
1 c Chocolate Chips
1 tbs Peanut Butter
Combine first 4 ingredients and pat 2/3 of mix into a 9x12 pan; save 1/3 for top. Heat milk and chips until melted. Add peanut butter. Spread over crust and sprinkle remaining 1/3 topping. Bake at 375° for 25 minutes.
Festive Caramel Bars
Festive Caramel Bars
32 caramels
2/3 C evaporated milk
1 ½ C flour
1 ½ C oatmeal
¾ C brown sugar
¾ tsp soda
¼ tsp salt
¾ C melted butter
M&M’s
Melt Caramels & milk over low heat. Mix together the dry ingredients & add melted margarine, mix well. Reserve 1 C of crumb mixture.
Press remaining mixture in greased 9x13 pan. Bake for 8 to 10 min at 375 degrees.
Sprinkle crust with M&M’s & cover with melted caramels. Sprinkle the reserved crumb mixture on top & more M&M’s.
Bake for 15 more minutes at 350 degrees.
32 caramels
2/3 C evaporated milk
1 ½ C flour
1 ½ C oatmeal
¾ C brown sugar
¾ tsp soda
¼ tsp salt
¾ C melted butter
M&M’s
Melt Caramels & milk over low heat. Mix together the dry ingredients & add melted margarine, mix well. Reserve 1 C of crumb mixture.
Press remaining mixture in greased 9x13 pan. Bake for 8 to 10 min at 375 degrees.
Sprinkle crust with M&M’s & cover with melted caramels. Sprinkle the reserved crumb mixture on top & more M&M’s.
Bake for 15 more minutes at 350 degrees.
Chocolate Chip Cookies
Chocolate Chip Cookies
2 1/4 C Flour
1 tsp Baking Soda
1 tsp Salt
1 C (2 sticks) Softened Butter
3/4 C Sugar
3/4 C Packed Brown Sugar
1 tsp Vanilla
2 Eggs
2 C Chocolate Chips
Bake at 375 for 9-11 mins.
2 1/4 C Flour
1 tsp Baking Soda
1 tsp Salt
1 C (2 sticks) Softened Butter
3/4 C Sugar
3/4 C Packed Brown Sugar
1 tsp Vanilla
2 Eggs
2 C Chocolate Chips
Bake at 375 for 9-11 mins.
Hot Cookie on Ice Cream! YUMM!
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